Gaoming Sanzhou Goose is a household name among Chinese foodies. For its tender texture and delicious taste, it is widely sought-after on peoples dinner table.

Statistically, 1.75 million geese are bred annually and mainly exported to major cities in Chinas mainland. As to other markets, Hong Kong, Macao and Southeast Asia are the major consumers that import over 300,000 geese a year.

According to the local, the perfect matches are orange peel, ginger and straw.

Author | Ivy

Revisor | Jersey